| A. |
CRASH COURSE - MIXOLOGY
A refresher course on the basics of mixology & covering a number of cocktails. |
One month |
Rs. 15,000/- |
| B. |
CRASH COURSE - FLAIR
For all those wanting to quickly learn the art of flaring. |
One month |
Rs. 15,000/- |
| C. |
BASIC COURSE
You would be taught the basics of bartending plus the fine art of flaring. |
Two months |
Rs. 25,000/- |
| D. |
ADVANCED COURSE
Recommended for all those wanting to learn the art of bartending seriously. Detailed study of wines & spirits plus bartending skills. We guarantee 100% placement after this course. |
Three months |
Rs. 35,000/- |
| E. |
HOUSE-WIVES TRAINING COURSE |
Ten days |
Rs. 15,000/- |
| F. |
WEEKEND COURSE |
Two days |
Rs. 5,000/- |
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| Timings : |
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All courses are conducted in the Institute from Monday to Thursday. |
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Theory Sessions : 11 AM to 01 PM |
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Practical Sessions : 02 PM to 04 PM |
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Flexible training classes may be worked out as an option for those unable to attend in the regular hours. |
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| Mode of Payment : Cash or D.D. in favour of Ladyz ‘n’ Gentlemen, payable at New Delhi. |
| All students have the added option of working as part-timers with us in various private functions. they will be paid an appropriate stipend for the same. |
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| Course Content : |
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Introduction to beverages |
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What do you mean by beverages |
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Origin of word beverages |
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Type of beverages - non alcoholic / alcoholic |
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Flexible training classes may be worked out as an option for those unable to attend in the regular hours. |
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Non Alcoholic Beverages |
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Hot Beverages |
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Tea (Origin, Production Shipments, Variety, Health Benefits) |
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Coffee |
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Hot chocolate |
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Milk |
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Cold Beverages |
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Water |
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Water |
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Soda water |
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Sparkling water |
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Mineral water |
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Juices |
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Soft drinks |
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Mocktails |
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Energy drinks |
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Tonic water |
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Diet drinks |
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Flavoured drinks |
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Smoothies |
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Health drinks |
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Syrups & cordials |
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Alcoholic Beverages |
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Introduction |
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Brief |
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Types of alcohol |
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Distilled |
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Fermented |
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Fortified |
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Alcoholic measurement |
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Types of beverages (Overview, history, origin, preparation, shippers, brand, properties, serving guidelines) |
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Beer |
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Whisky |
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Vodka |
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Gin |
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Rum |
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Tequila |
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Wines |
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Breezers |
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Vermouth |
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Liqueurs |
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Aperitif |
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Digestive |
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Bitters |
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Cocktails |
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Glassware |
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Bar equipments |
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Bar products |
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Bar accessories |
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Flaring, Juggling |
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Maintaining books |
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Attributes of a bartender |
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Salesmanship |
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Marketing |
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Interaction with people |
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Guest facility |
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Distillers |
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Training certificate |
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